Good day, Sunshine!

Her studio is the kitchen.
Medium, the freshest, available ingredients.
Style, Southern imaginative or whatever bites your (taste) buds.

Owner/ cook, M-J Bailey is an artist in the kitchen..but don't call her a chef. She's emphatic about being called a cook. She and one other cook put out an exhaustive array of inspired dishes that change daily to meet what M-J finds in the market. Check out offerings on the Menu Tab. Most memorable: Fall in Love with Maine, Southern Hospitality, Congo Bar Flapjacks and Fried Tomato Benedict. Don't forget the grits: cheddar and bacon, sweet potato or smothered in fresh cream butter. Whatever floats your grits!

Six days a week, Tuesday – Sunday, THE STOLEN MENU CAFE serves up the freshest, most creative breakfast and lunch menu on the Southern Maine-New Hampshire coast. If you can't eat-in, take out from the freshly stocked deli and bakery. Catering is available and in demand. Everything is made on the premises. Fresh of course!

M-J has a very zen relationship with ingredients that transcends to creative, nurturing, nourishing food. Both M-J and her cooking are guaranteed to bring sunshine to your day.

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DAILY SCHEDULE | Closed on Monday
Tuesday - Friday: Breakfast 6:30am-11am | Lunch 11am-2:00pm
Saturday: Breakfast 7am-1:00pm | Lunch 11am-1:00pm
Sunday: Serving Breakfast Only 7am-1:00pm